Food Recovery - Fresh Food Sorting & Processing

What you’ll do: Sort and process recovered perishable food items to ensure quality and safety (may include produce, bread, and meat).
Typical time: Mondays, Wednesdays, and Fridays from 9:00-11:00 & 11:00-1:00.
Requirements:

  • Must be over 18.
  • Must be able to lift 20lbs.
  • Comfortable working on your feet in a fast-paced environment.
  • Comfortable handling food items; ability to follow food safety guidelines.

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