Cook in the Tudor Kitchen
Come and volunteer in a very special area of the Museum - our working Tudor kitchen. The kitchen is one element of the Tudor Farmstead here, with Bayleaf Farmhouse, garden, barn and other areas.
Cooks in the Tudor Kitchen are given training in both the public health requirements and also the techniques needed to prepare historically accurate food that the visitors can try. You will work as part of a small team and morning or afternoon sessions are available; the kitchen is run 7 days a week. In this area people are encouraged to wear some of the Museum's Tudor clothing, again full training is provided.