Bar

Bar crew volunteers serve beverages at outdoor venues to patrons who provide pre-purchased beverage tickets for beer, wine, coolers, spirits and non-alcoholic beverages. These enthusiastic, friendly crew members spend their shifts on their feet, helping to set up, clean up and serve beverages in a responsible manner while listening to live music.

Duties

  • Set up bar service under the direction of the Bar Crew Coordinator(s).
  • Collect pre-purchased beverage ticket for every drink requested.
  • Serve drinks to patrons responsibly.
  • Report observed irregularities in alcohol service, security, or finances to the Bar Crew Coordinator.
  • Keep bar area clean at all times during the Festival.
  • Clean up & close bar service when on closing shift.

Skills & Knowledge

  • Smart Choices Liquor Service and Retail Certification is an asset.
  • Energetic, friendly and responsible.
  • Effective communication and interpersonal skills.
  • Ability to work with a team.
  • Ability to work some late night shifts.

Requirements

  • Must be 18 years of age or older at the start of the Festival.
  • Must be prepared to work outside in all types of June weather.
  • Must be willing to stand for long periods during your shift.
  • Ability to lift 25 pounds (11.4 Kg) or less is an asset. Please advise Crew Coordinator for any restrictions.
  • Abide by the Volunteer Code of Ethics and all policies referenced in the Jazz Winnipeg Volunteer Handbook.

Time Commitment

  • Attend one orientation meeting prior to the start of the festival (~1.5 hours).
  • Volunteer at least 16-20 hours (in 4 to 5 hour shifts) during the Festival.